Molecular Mechanism of Improved Structural Integrity of Protein in Polymer Based Microsphere Delivery System
Author:
Affiliation:
1. CSIR—Institute of Microbial Technology, Sector 39-A, Chandigarh 160036, India
Publisher
American Chemical Society (ACS)
Subject
Drug Discovery,Pharmaceutical Science,Molecular Medicine
Link
https://pubs.acs.org/doi/pdf/10.1021/mp2004065
Reference55 articles.
1. Protein encapsulation into biodegradable microspheres by a novel S/O/W emulsion method using poly(ethylene glycol) as a protein micronization adjuvant
2. Poly(ethylene glycol) as stabilizer and emulsifying agent: a novel stabilization approach preventing aggregation and inactivation of proteins upon encapsulation in bioerodible polyester microspheres
3. Engineering challenges of protein formulations
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