Supercritical CO2 Extraction of Curcumins and Essential Oil from the Rhizomes of Turmeric (Curcuma longa L.)-Reference-Cited by-同舟云学术

Supercritical CO2 Extraction of Curcumins and Essential Oil from the Rhizomes of Turmeric (Curcuma longa L.)

Published:2000-11-05 Issue:12 Volume:39 Page:4729-4733
ISSN:0888-5885
Container-title:Industrial & Engineering Chemistry Research
language:en
Short-container-title:Ind. Eng. Chem. Res.

Author:

Chassagnez-Méndez Angel L.¹,Machado Nélio T.¹,Araujo Marilena E.¹,Maia J. G.¹,Meireles M. Angela A.¹

Affiliation:

1. LAOS, Departamento de Engenharia Química, UFPA, Cx. P. 8612, 66050-970 Belém, Pará, Brazil, Departamento de Química, UFPA, CEP 66050-010 Belém, Pará, Brazil, and LASEFI, Departamento de Engenharia de Alimentos, Fac. Eng. Alim., Unicamp, Cx. P. 6121, 13083-970 Campinas, São Paulo, Brazil

Publisher

American Chemical Society (ACS)

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ie000171c

Reference26 articles.

1. Turmeric — chemistry, technology, and quality

2. Determination of the curcuminoid pigments in turmeric (Curcuma domestica Val) by reversed-phase high-performance liquid chromatography

3. Pharmacology ofCurcuma longa

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