Stable Isotope Characterization of the ortho-Oxygenated Phenylpropanoids: Coumarin and Melilotol-Reference-Cited by-同舟云学术

Stable Isotope Characterization of the ortho-Oxygenated Phenylpropanoids: Coumarin and Melilotol

Published:2005-11-01 Issue:24 Volume:53 Page:9383-9388
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Brenna Elisabetta¹,Fronza Giovanni¹,Fuganti Claudio¹,Gatti Francesco G.¹,Grande Valentina¹,Serra Stefano¹,Guillou Claude¹,Reniero Fabiano¹,Serra Francesca¹

Affiliation:

1. Dipartimento di Chimica, Materiali e Ingegneria Chimica “Giulio Natta”, Politecnico di Milano, and Istituto di Chimica del Riconoscimento Molecolare, CNR, Via Mancinelli 7, 20131 Milano, and Physical and Chemical Exposure Unit, Institute for Health and Consumer Protection, Joint Research Centre, European Commission, BEVABS, TP281, Via Fermi 2, 21020 Ispra, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf0518507

Reference19 articles.

1. The Positionalδ(18O) Values of Extracted and Synthetic Vanillin

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