Black Tea Theaflavins Inhibit Formation of Toxic Amyloid-β and α-Synuclein Fibrils-Reference-Cited by-同舟云学术

Black Tea Theaflavins Inhibit Formation of Toxic Amyloid-β and α-Synuclein Fibrils

Published:2011-11-16 Issue:49 Volume:50 Page:10624-10636
ISSN:0006-2960
Container-title:Biochemistry
language:en
Short-container-title:Biochemistry

Author:

Grelle Gerlinde¹,Otto Albrecht¹,Lorenz Mario²,Frank Ronald F.³,Wanker Erich E.¹,Bieschke Jan¹⁴

Affiliation:

1. Max Delbrück Centrum für Molekulare Medizin, Robert-Roessle-Strasse 10, 13125 Berlin-Buch, Germany

2. Medizinische Klinik für Kardiologie und Angiologie, Campus Mitte, Charité-Universitätsmedizin Berlin, Berlin, Germany

3. Helmholtz Centre for Infection Research, Inhoffenstrasse 7, 38124 Braunschweig, Germany

4. Department of Biomedical Engineering, Washington University in St. Louis, One Brookings Drive, Campus Box 1097, St. Louis, Missouri 63130, United States

Publisher

American Chemical Society (ACS)

Subject

Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/bi2012383

Reference68 articles.

1. Protein Misfolding, Functional Amyloid, and Human Disease

2. Naturally secreted oligomers of amyloid β protein potently inhibit hippocampal long-term potentiation in vivo

3. Amyloid-β protein dimers isolated directly from Alzheimer's brains impair synaptic plasticity and memory

4. Protein aggregation and amyloidosis: confusion of the kinds?

5. Functional Amyloid Formation within Mammalian Tissue

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