1. China International Science and Technology Cooperation Base of Food Nutrition/Safety and Medicinal Chemistry, Sino-French Joint Lab of Food Nutrition/Safety and Medicinal Chemistry, Key Laboratory of Industrial Microbiology of Ministry of Education, Tianjin Key Laboratory of Industry Microbiology, College of Biotechnology, Tianjin University of Science & Technology, Tianjin 300457, China
2. Department
of Biotechnology, Xinyang College of Agriculture and Forestry, Xinyang 464000, China
3. College
of Chemistry, Tianjin Key Laboratory of Structure and Performance
for Functional Molecules, Key laboratory of Inorganic−organic
Hybrid Functional Material Chemistry, Ministry of Education, Tianjin Normal University, Tianjin 300387, China