Determination of 2-(2'-Octenyl)succinic Acid in Lipophilic Modified Starch by Gas Chromatography-Mass Spectrometry/Selected Ion Monitoring
Author:
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf00058a005
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Thermoplastic Starch: A Possible Biodegradable Food Packaging Material-A Review;Journal of Food Process Engineering;2016-07-10
2. Determination of Octenylsuccinic Acid in Nutritional Products;Food Analytical Methods;2014-08-15
3. Identification of isomers and determination of octenylsuccinate in modified starch by HPLC and mass spectrometry;Food Chemistry;2012-11
4. Structure and preparation of octenyl succinic esters of granular starch, microporous starch and soluble maltodextrin;Carbohydrate Polymers;2011-01
5. Scientific Opinion on the use of Gum Acacia modified with Octenyl Succinic Anhydride (OSA) as a food additive;EFSA Journal;2010-03
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