Bromelain Immobilized onto Clay-Carboxymethylcellulose Composites for Improving Nutritive Value of Soybean Meal-Reference-Cited by-同舟云学术

Bromelain Immobilized onto Clay-Carboxymethylcellulose Composites for Improving Nutritive Value of Soybean Meal

Published:2024-07-18 Issue:8 Volume:7 Page:5211-5221
ISSN:2576-6422
Container-title:ACS Applied Bio Materials
language:en
Short-container-title:ACS Appl. Bio Mater.

Author:

Pimcharoen Kanlayanit¹,Opaprakasit Pakorn¹^ORCID,Yingchutrakul Yodying²,Simanon Nattapon²^ORCID,Butkinaree Chutikarn²,Yuttayong Darawan³,Hompa Ramawadee⁴,Vayachuta Lapporn⁴^ORCID,Prompinit Panida⁴^ORCID

Affiliation:

1. School of Integrated Science and Innovation, Sirindhorn International Institute of Technology (SIIT), Thammasat University, Pathum Thani 12121, Thailand

2. National Center for Genetic Engineering and Biotechnology, National Science and Technology Development Agency (NSTDA), Khlong Luang, Pathum Thani 12120, Thailand

3. Aquatic Animal Feed Research and Development Division, Department of Fisheries, Ministry of Agriculture and Cooperatives, Bangkok 10900, Thailand

4. National Nanotechnology Center (NANOTEC), National Science and Technology Development Agency (NSTDA), Khlong Luang, Pathum Thani 12120, Thailand

Funder

National Science and Technology Development Agency

National Nanotechnology Center

Thammasat University

Tokyo Institute of Technology

Thailand Advanced Institute of Science and Technology

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acsabm.4c00392

Reference56 articles.

1. Influence of certain soybean antinutritional factors supplemented to a casein-based semipurified diet on intestinal and liver morphology in fingerling rainbow troutOncorhynchus mykiss

2. Role of Fermentation in Improving Nutritional Quality of Soybean Meal — A Review

3. Advances of Research on Glycinin and β-Conglycinin: A Review of Two Major Soybean Allergenic Proteins

4. Soy protein concentrate replacing animal protein supplements and its impacts on intestinal immune status, intestinal oxidative stress status, nutrient digestibility, mucosa-associated microbiota, and growth performance of nursery pigs