Effect of Sample Size in the Evaluation of “In-Field” Sampling Plans for Aflatoxin B1 Determination in Corn

Author:

Brera Carlo1,De Santis Barbara1,Prantera Elisabetta1,Debegnach Francesca1,Pannunzi Elena1,Fasano Floriana1,Berdini Clara1,Slate Andrew B.2,Miraglia Marina1,Whitaker Thomas B.2

Affiliation:

1. GMO and Mycotoxins Unit, Department of Veterinary Public Health and Food Safety, Italian Institute for Health (ISS), Viale Regina Elena 299, Rome, Italy

2. Biological and Agricultural Engineering Department, North Carolina State University, Box 7625, Raleigh, North Carolina 27695-7625

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Reference18 articles.

1. Commission recommendation 2006/576/EC on the prevention and reduction of fusarium toxins in cereals and cereal products.Off. J. Eur. Communities 2006, L 234/35.

2. Regulation (EC) No 178/2002 laying down the general principles and requirements of food law, establishing the european food safety authority and laying down procedures in matters of food safety.Off. J. Eur. Communities 2002, L 31/1.

3. The role of sampling in mycotoxin contamination: An holistic view

4. Immunoaffinity Column Cleanup with Liquid Chromatography for Determination of Aflatoxin B1 in Corn Samples: Interlaboratory Study

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