Biomimetic Nitration of Conjugated Linoleic Acid: Formation and Characterization of Naturally Occurring Conjugated Nitrodienes-Reference-Cited by-同舟云学术

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Biomimetic Nitration of Conjugated Linoleic Acid: Formation and Characterization of Naturally Occurring Conjugated Nitrodienes

Published:2013-12-19 Issue:1 Volume:79 Page:25-33
ISSN:0022-3263
Container-title:The Journal of Organic Chemistry
language:en
Short-container-title:J. Org. Chem.

Author:

Woodcock Steven R.¹,Salvatore Sonia R.¹,Bonacci Gustavo²,Schopfer Francisco J.¹,Freeman Bruce A.¹

Affiliation:

1. Department of Pharmacology and Chemical Biology, University of Pittsburgh. Pittsburgh, Pennsylvania 15261, United States

2. CIBICI-CONICET, Departamento de Bioquimica Clinica, Facultad de Ciencias Quimicas, Universidad Nacional de Cordoba, Cordoba X5000HUA, Argentina

Funder

NIH Office of the Director

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jo4021562

Reference46 articles.

1. Nitration of Unsaturated Fatty Acids by Nitric Oxide-Derived Reactive Nitrogen Species Peroxynitrite, Nitrous Acid, Nitrogen Dioxide, and Nitronium Ion

2. Endogenous generation and protective effects of nitro-fatty acids in a murine model of focal cardiac ischaemia and reperfusion

3. Mitochondrial nitroalkene formation and mild uncoupling in ischaemic preconditioning: implications for cardioprotection

4. Convergence of nitric oxide and lipid signaling: Anti-inflammatory nitro-fatty acids

5. Conjugated Linoleic Acid Is a Preferential Substrate for Fatty Acid Nitration

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1. The specificity of endogenous fatty acid nitration: only conjugated substrates support the in vivo formation of nitro-fatty acids;Redox Biochemistry and Chemistry;2024-08

2. Digestive interaction between dietary nitrite and dairy products generates novel nitrated linolenic acid products;Food Chemistry;2024-03

3. Detection of Nitro-Conjugated Linoleic Acid and Nitro-oleic Acid in Virgin Olive Oil under Gastric Conditions: Relationship to Cultivar, Fruit Ripening, and Polyphenol Content;ACS Food Science & Technology;2022-04-05

4. Emerging investigator series: contributions of reactive nitrogen species to transformations of organic compounds in water: a critical review;Environmental Science: Processes & Impacts;2022

5. Synthesis of 9- and 12-nitro conjugated linoleic acid: Regiospecific isomers of naturally occurring conjugated nitrodienes;Tetrahedron Letters;2021-09

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