Production of Propionate by a Sequential Fermentation–Biotransformation Process via l-Threonine-Reference-Cited by-同舟云学术

Production of Propionate by a Sequential Fermentation–Biotransformation Process via l-Threonine

Published:2021-11-10 Issue:46 Volume:69 Page:13895-13903
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Mu Qingxuan¹²,Shi Ya’nan¹²,Li Rongshan¹,Ma Chao¹,Tao Yong¹,Yu Bo¹^ORCID

Affiliation:

1. CAS Key Laboratory of Microbial Physiological & Metabolic Engineering, State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China

2. University of Chinese Academy of Sciences, Beijing 100049, China

Funder

Ministry of Science and Technology of the People's Republic of China

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c05248

Reference33 articles.

1. Bio-produced Propionic Acid: A Review

2. Microbial Propionic Acid Production

3. Propionic acid production from glycerol by metabolically engineered Propionibacterium acidipropionici

4. Comparative metabolomics analysis of the key metabolic nodes in propionic acid synthesis in Propionibacterium acidipropionici

5. Propionic Acid

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