Temporal and Spatial Patterns of Zinc and Iron Accumulation during Barley (Hordeum vulgare L.) Grain Development-Reference-Cited by-同舟云学术

Temporal and Spatial Patterns of Zinc and Iron Accumulation during Barley (Hordeum vulgare L.) Grain Development

Published:2020-10-19 Issue:44 Volume:68 Page:12229-12240
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Detterbeck Amelie¹,Pongrac Paula¹²,Persson Daniel P.³,Vogel-Mikuš Katarina²⁴,Kelemen Mitja⁴,Vavpetič Primož⁴,Pelicon Primož⁴,Arčon Iztok⁴⁵,Husted Søren³,Kofod Schjoerring Jan³,Clemens Stephan¹

Affiliation:

1. Department of Plant Physiology, Bayreuth Center of Ecology and Environmental Research, University of Bayreuth, 95447 Bayreuth, Germany

2. Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, 1000 Ljubljana, Slovenia

3. Department of Plant and Environmental Sciences, University of Copenhagen, Thorvaldsensvej 40, 1871 Frederiksberg C, Denmark

4. Jožef Stefan Institute, Jamova 39, SI-1000 Ljubljana, Slovenia

5. University of Nova Gorica, Vipavska 13, SI-5000 Nova Gorica, Slovenia

Funder

Javna Agencija za Raziskovalno Dejavnost RS

Alexander von Humboldt-Stiftung

University of Bayreuth

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c04833

Reference58 articles.

1. WHO. The world health report 2002 - Reducing Risks, Promoting Healthy Life: Geneva, Switzerland, 2002.

2. Seeds

3. Maternal and child undernutrition: global and regional exposures and health consequences

4. Impact of anthropogenic CO2 emissions on global human nutrition

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