Oxalate in Plants: Metabolism, Function, Regulation, and Application

Author:

Li Pengfei1,Liu Chunlan2,Luo Yu3,Shi Huineng2,Li Qi2,PinChu Cier2,Li Xuejiao4,Yang Jianli1ORCID,Fan Wei4

Affiliation:

1. State Key Laboratory of Plant Physiology and Biochemistry, Institute of Plant Biology, College of Life Sciences, Zhejiang University, Hangzhou 310058, China

2. College of Resources and Environment, Yunnan Agricultural University, Kunming, 650201, China

3. College of Food Science and Technology, Yunnan Agricultural University, Kunming, 650201, China

4. College of Landscape and Horticulture, Yunnan Agricultural University, Kunming 650201, China

Funder

Ministry of Education of the People's Republic of China

Fok Ying Tung Education Foundation

Ten Thousand Talent Plans for Young Top-notch Talents of Yunnan Province

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

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