Large Yellow Tea Attenuates Macrophage-Related Chronic Inflammation and Metabolic Syndrome in High-Fat Diet Treated Mice-Reference-Cited by-同舟云学术

Large Yellow Tea Attenuates Macrophage-Related Chronic Inflammation and Metabolic Syndrome in High-Fat Diet Treated Mice

Published:2018-03-19 Issue:15 Volume:66 Page:3823-3832
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Xu Na^ORCID,Chu Jun¹,Wang Min,Chen Ling,Zhang Liang,Xie Zhongwen,Zhang Jinsong,Ho Chi-Tang²,Li Daxiang,Wan Xiaochun

Affiliation:

1. Key Laboratory of Xin’an Medicine, Ministry of Education, Anhui Province Key Laboratory of R&D of Chinese Medicine, Anhui University of Chinese Medicine, Hefei, Anhui 230038, PR China

2. Department of Food Science, Rutgers University, 65 Dudley Road, New Brunswick, New Jersey 08901-8520, United States

Funder

Ministry of Education of the People's Republic of China

China Postdoctoral Science Foundation

Natural Science Foundation of Anhui Province

China Agriculture Research System

Anhui Province

Postdoctoral Science Foundation of Anhui Province

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.8b00138

Reference51 articles.

1. Diabetes with obesity—Is there an ideal diet?

2. Vascular complications in diabetes: old messages, new thoughts

3. Metabolic Syndrome as a Precursor of Cardiovascular Disease and Type 2 Diabetes Mellitus

4. The Origins and Drivers of Insulin Resistance

5. The Role of Tissue Macrophage-Mediated Inflammation on NAFLD Pathogenesis and Its Clinical Implications

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