New Findings in the Amino Acid Profile and Gene Expression in Contrasting Durum Wheat Gluten Strength Genotypes during Grain Filling-Reference-Cited by-同舟云学术

New Findings in the Amino Acid Profile and Gene Expression in Contrasting Durum Wheat Gluten Strength Genotypes during Grain Filling

Published:2020-04-10 Issue:20 Volume:68 Page:5521-5528
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Araya-Flores Jorge¹,Guzmán Carlos²,Matus Iván³,Parada Roberto¹,Jarpa Gabriela¹,de Camargo Adriano Costa¹^ORCID,Shahidi Fereidoon⁴,Schwember Andrés R.¹^ORCID

Affiliation:

1. Departamento de Ciencias Vegetales, Facultad de Agronomía e Ingeniería Forestal, Pontificia Universidad Católica de Chile, Casilla 306-22, Santiago, Chile

2. Departamento de Genética, Escuela Técnica Superior de Ingeniería Agronómica y de Montes, Edificio Gregor Mendel, Campus de Rabanales, Universidad de Córdoba, CeiA3, ES-14071 Córdoba, Spain

3. Instituto de Investigaciones Agropecuarias, Centro Regional de Investigación Quilamapu, Casilla 426, Chillán, Chile

4. Department of Biochemistry, Memorial University of Newfoundland, St. John’s, Newfoundland A1B 3X9, Canada

Funder

Ministerio de Ciencia, Innovaci?n y Universidades

European Social Fund

Fondo de Fomento al Desarrollo Cient?fico y Tecnol?gico

Natural Sciences and Engineering Research Council of Canada

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link