Soybean Peptides Exert Multifunctional Bioactivity Modulating 3-Hydroxy-3-Methylglutaryl-CoA Reductase and Dipeptidyl Peptidase-IV Targets in Vitro
Author:
Affiliation:
1. Department of Pharmaceutical Sciences, University of Milan, 20133 Milan, Italy
Funder
Horizon 2020 Framework Programme
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.9b01199
Reference42 articles.
1. Food proteins as a source of bioactive peptides with diverse functions
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4. Food Protein-Derived Bioactive Peptides: Production, Processing, and Potential Health Benefits
5. Angiotensin Converting Enzyme Inhibitory Peptides Derived from Food Proteins: Biochemistry, Bioactivity and Production
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