Casein Hydrolysates by Lactobacillus brevis and Lactococcus lactis Proteases: Peptide Profile Discriminates Strain-Dependent Enzyme Specificity-Reference-Cited by-同舟云学术

Casein Hydrolysates by Lactobacillus brevis and Lactococcus lactis Proteases: Peptide Profile Discriminates Strain-Dependent Enzyme Specificity

Published:2017-10-12 Issue:42 Volume:65 Page:9324-9332
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Bounouala Fatima Zohra¹²,Roudj Salima²,Karam Nour-Eddine²,Recio Isidra¹,Miralles Beatriz¹^ORCID

Affiliation:

1. Instituto de Investigación en Ciencias de la Alimentación, Consejo Superior de Investigaciones Científicas - Universidad Autónoma de Madrid (CIAL, CSIC-UAM), Nicolás Cabrera 9, 28049 Madrid, Spain

2. Laboratoire de Biologie des Microorganismes et Biotechnologie (LBMB). Université d’Oran 1 Ahmed Ben Bella, BP 1524 Oran El Mnaouer, 31000, Oran, Algérie

Funder

Direction G?n?rale de la Recherche Scientifique et du D?veloppement Technologique

Ministerio de Econom?a y Competitividad

Minist?re de l'Enseignement Sup?rieur et de la Recherche Scientifique

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.7b03203

Reference43 articles.

1. Specificity of Milk Peptide Utilization by Lactococcus lactis