Qualitative and Quantitative Analyses of Glycogen in Human Milk-Reference-Cited by-同舟云学术

Qualitative and Quantitative Analyses of Glycogen in Human Milk

Published:2017-02-10 Issue:7 Volume:65 Page:1314-1319
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Matsui-Yatsuhashi Hiroko¹^ORCID,Furuyashiki Takashi¹,Takata Hiroki¹,Ishida Miyuki¹,Takumi Hiroko¹,Kakutani Ryo¹,Kamasaka Hiroshi¹,Nagao Saeko²,Hirose Junko³,Kuriki Takashi¹

Affiliation:

1. Institute of Health Sciences, Ezaki Glico Company, Ltd., 4-6-5 Utajima, Nishiyodogawa-ku, Osaka 555-8502, Japan

2. Nagao Maternity Hospital, Terado-cho, Muko-shi, Kyoto 617-0002, Japan

3. Department of Food Science and Nutrition, School of Human Cultures, University of Shiga Prefecture, 2500 Hassaka-cho, Hikone-shi, Shiga 522-8533, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.6b03644

Reference52 articles.

1. The Immunological Components of Human Milk

2. Potential Anti-Inflammatory and Anti-Infectious Effects of Human Milk Oligosaccharides

3. Carbohydrates in Milks: Analysis, Quantities, and Significance

4. Human milk oligosaccharides: Every baby needs a sugar mama

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