Different Influences of trans Fatty Acids on the Phospholipase A2 and Arachidonic Acid Metabolic Pathway in Hepatocytes
Author:
Affiliation:
1. State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China
Funder
State Key Laboratory of Food Science and Technology
National Natural Science Foundation of China
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c01097
Reference39 articles.
1. Food and Drug Administration. Food labeling: Trans fatty acid in nutrition labeling, nutrient content claims, and health claims Fed. Regist. 2003, 68, 41434 41506.
2. Acides grastrans: récents développements
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