Effects of γ-Valerolactone/H2O Solvent on the Degradation of pubescens for Its Fullest Utilization-Reference-Cited by-同舟云学术

Effects of γ-Valerolactone/H2O Solvent on the Degradation of pubescens for Its Fullest Utilization

Published:2018-05-25 Issue:24 Volume:66 Page:6094-6103
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Luo Yiping¹²,Li Zheng¹,Zuo Yini¹,Su Zhishan¹^ORCID,Hu Changwei¹^ORCID

Affiliation:

1. Key Laboratory of Green Chemistry and Technology, Ministry of Education, College of Chemistry, Sichuan University, Chengdu, Sichuan 610064, P. R. China

2. Chengdu Institute of Biology, Chinese Academy of Sciences, Chengdu, Sichuan 610041, P. R. China

Funder

National Natural Science Foundation of China

111 project

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.8b01563

Reference46 articles.

1. Integrated Catalytic Conversion of γ-Valerolactone to Liquid Alkenes for Transportation Fuels

2. Effect of hydrothermal pretreatment on the structural changes of alkaline ethanol lignin from wheat straw

3. Advanced Biorefinery based on the Fractionation of Biomass in γ-Valerolactone and Water

4. Renewable Chemical Commodity Feedstocks from Integrated Catalytic Processing of Pyrolysis Oils

5. Studies on the structural characterization of lignin, hemicelluloses and cellulose fractionated by ionic liquid followed by alkaline extraction from bamboo

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