Determinations for Pesticides on Black, Green, Oolong, and White Teas by Gas Chromatography Triple-Quadrupole Mass Spectrometry-Reference-Cited by-同舟云学术

Determinations for Pesticides on Black, Green, Oolong, and White Teas by Gas Chromatography Triple-Quadrupole Mass Spectrometry

Published:2015-09-14 Issue:37 Volume:63 Page:8116-8124
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Hayward Douglas G.¹,Wong Jon W.¹,Park Hoon Y.¹

Affiliation:

1. Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, 5100 Paint Branch Parkway, HFS-706, College Park, Maryland 20740-3835, United States

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.5b02860

Reference32 articles.

1. Tea and Health: Studies in Humans

2. https://glaucusresearch.com/consumer-watchdog-reports/

3. Multiresidue Pesticide Analysis of Botanical Dietary Supplements Using Salt-out Acetonitrile Extraction, Solid-Phase Extraction Cleanup Column, and Gas Chromatography–Triple Quadrupole Mass Spectrometry

4. Applications of LC/ESI-MS/MS and UHPLC/Qq-TOF-MS for the Determination of 141 Pesticides in Tea

5. Monitoring of some pesticides residue in consumed tea in Tehran market

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