Physicochemical Characteristics of Novel Cell-Bound Exopolysaccharide from Probiotic Limosilactobacillus fermentum (MTCC 5898) and Its Relation to Antioxidative Activity-Reference-Cited by-同舟云学术

Physicochemical Characteristics of Novel Cell-Bound Exopolysaccharide from Probiotic Limosilactobacillus fermentum (MTCC 5898) and Its Relation to Antioxidative Activity

Published:2021-08-29 Issue:35 Volume:69 Page:10338-10349
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Bhawal Shalaka¹,Kumari Ankita¹,Kapila Suman¹^ORCID,Kapila Rajeev¹^ORCID

Affiliation:

1. Animal Biochemistry Division, ICAR-National Dairy Research Institute, Karnal 132001, India

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c03182

Reference38 articles.

1. Ageing, age-related diseases and oxidative stress: What to do next?

2. Tackle the free radicals damage in COVID-19

3. Physicochemical characteristics and in vitro and in vivo antioxidant activity of a cell-bound exopolysaccharide produced by Lactobacillus fermentum S1

4. Isolation, structural characterization and immunological activity of an exopolysaccharide produced by Bacillus licheniformis 8-37-0-1

5. Exopolysaccharides from probiotic bacteria and their health potential

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