Dietary Ethanolamine Plasmalogen Alleviates DSS-Induced Colitis by Enhancing Colon Mucosa Integrity, Antioxidative Stress, and Anti-inflammatory Responses via Increased Ethanolamine Plasmalogen Molecular Species: Protective Role of Vinyl Ether Linkages

Author:

Nguma Ephantus1,Yamashita Shinji1ORCID,Han Kyu-Ho1,Otoki Yurika2,Yamamoto Ayaka3,Nakagawa Kiyotaka2ORCID,Fukushima Michihiro1,Miyazawa Teruo4,Kinoshita Mikio1ORCID

Affiliation:

1. Department of Life and Food Sciences, Obihiro University of Agriculture and Veterinary Medicine, Obihiro 080-8555, Japan

2. Food and Biodynamic Chemistry Laboratory, Graduate School of Agricultural Science, Tohoku University, Sendai 980-8572, Japan

3. Yaizu Suisankagaku Industry Co., Ltd., Shizuoka 425-8570, Japan

4. Food Biotechnology Platform Promoting Project, New Industry Creation Hatchery Center (NICHe), Tohoku University, Sendai 980-8579, Japan

Funder

Ministry of Education, Culture, Sports, Science and Technology

National Agricultural Research Organisation

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

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