Polar Lipid Profile of Nannochloropsis oculata Determined Using a Variety of Lipid Extraction Procedures
Author:
Affiliation:
1. Unit Separation and Conversion Technology, Flemish Institute for Technological Research (VITO), Boeretang 200, 2400 Mol, Belgium
2. Department of Food Science, University of Parma, Viale delle Scienze 59/A University Campus, 43124 Parma, Italy
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.5b00241
Reference43 articles.
1. Optimization of an Analytical Procedure for Extraction of Lipids from Microalgae
2. Developments in oil extraction from microalgae
3. Pressurized fluid extraction of polyunsaturated fatty acids from the microalga Nannochloropsis oculata
4. A review on the extraction of lipid from microalgae for biodiesel production
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