Dietary Methionine Restriction Ameliorated Fat Accumulation, Systemic Inflammation, and Increased Energy Metabolism by Altering Gut Microbiota in Middle-Aged Mice Administered Different Fat Diets-Reference-Cited by-同舟云学术

Dietary Methionine Restriction Ameliorated Fat Accumulation, Systemic Inflammation, and Increased Energy Metabolism by Altering Gut Microbiota in Middle-Aged Mice Administered Different Fat Diets

Published:2020-06-27 Issue:29 Volume:68 Page:7745-7756
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Wu Guoqing¹²,Shi Yonghui¹²,Han Le²,Feng Chuanxing²,Ge Yueting²,Yu Yihao²,Tang Xue¹²,Cheng Xiangrong¹²^ORCID,Sun Jin¹³,Le Guo-Wei¹²

Affiliation:

1. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China

2. Center for Food Nutrition and Functional Food Engineering, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China

3. Institute of Nutrition and Health, Qingdao University, Qingdao 266021, China

Funder

Ministry of Science and Technology of the People's Republic of China

National Natural Science Foundation of China

Research and Innovation Project for Graduate Students Academic Degree of Colleges and Universities of Jiangsu Province

Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province

State Key Laboratory of Food Science and Technology, Jiangnan University

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c02965

Reference76 articles.

1. Microbes and the Developing Gastrointestinal Tract

2. Human gut microbiome viewed across age and geography

3. Metabolic Endotoxemia Initiates Obesity and Insulin Resistance

4. Changes in Gut Microbiota Control Metabolic Endotoxemia-Induced Inflammation in High-Fat Diet–Induced Obesity and Diabetes in Mice

5. Inflammasome-mediated dysbiosis regulates progression of NAFLD and obesity

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