1. State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, People’s Republic of China
2. School of Chemistry and Chemical Engineering, Nanchang University, Nanchang, Jiangxi 330031, People’s Republic of China
3. Key Laboratory for Industrial Biocatalysis, Ministry of Education, Department of Chemical Engineering, Tsinghua University, Beijing 100084, People’s Republic of China