Extraction and Matrix Cleanup Method for Analyzing Novel Per- and Polyfluoroalkyl Ether Acids and Other Per- and Polyfluoroalkyl Substances in Fruits and Vegetables-Reference-Cited by-同舟云学术

Extraction and Matrix Cleanup Method for Analyzing Novel Per- and Polyfluoroalkyl Ether Acids and Other Per- and Polyfluoroalkyl Substances in Fruits and Vegetables

Published:2022-02-21 Issue:16 Volume:70 Page:4792-4804
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Meng Pingping¹^ORCID,DeStefano Noelle J.¹,Knappe Detlef R. U.¹^ORCID

Affiliation:

1. Department of Civil, Construction, and Environmental Engineering, North Carolina State University, Raleigh, North Carolina 27695, United States;

Funder

U.S. Environmental Protection Agency

NC Policy Collaboratory

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c07665

Reference91 articles.

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2. Organisation for Economic Co-operation and Development (OECD). Toward a New Comprehensive Global Database of Per- and Polyfluoroalkyl Substances (PFASs): Summary Report on Updating the OECD 2007 List of Per- and Polyfluoroalkyl Substances (PFASs); OECD: Paris, France, 2018; https://www.oecd.org/officialdocuments/publicdisplaydocumentpdf/?cote=ENV-JM-MONO(2018)7&doclanguage=en (accessed Jan 26, 2022).

3. Determination of Perfluorocarboxylates in Groundwater Impacted by Fire-Fighting Activity

4. Perfluorinated Surfactants and the Environmental Implications of Their Use in Fire-Fighting Foams

5. Identification of Novel Polyfluorinated Ether Sulfonates as PFOS Alternatives in Municipal Sewage Sludge in China

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