Characterization of the Genes Involved in Malic Acid Metabolism from Pear Fruit and Their Expression Profile after Postharvest 1-MCP/Ethrel Treatment-Reference-Cited by-同舟云学术

Characterization of the Genes Involved in Malic Acid Metabolism from Pear Fruit and Their Expression Profile after Postharvest 1-MCP/Ethrel Treatment

Published:2018-08-03 Issue:33 Volume:66 Page:8772-8782
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Wang Libin¹^ORCID,Ma Min¹,Zhang Yanru¹,Wu Zhangfei¹,Guo Lin¹,Luo Weiqi²,Wang Li¹,Zhang Zhen¹,Zhang Shaoling¹

Affiliation:

1. Centre of Pear Engineering Technology Research, State Key Laboratory of Crop Genetics and Germplasm Enhancement, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China

2. USDA, ARS, U.S. Horticultural Research Laboratory, 2001 S. Rock Road, Ft. Pierce, Florida 34945, United States

Funder

Ministry of Education of the People's Republic of China

China Postdoctoral Science Foundation

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.8b02598

Reference36 articles.

1. Molecular basis of 1-methylcyclopropene regulating organic acid metabolism in apple fruit during storage

2. Sugars and organic acids contents of European Pyrus comminus L. and Asian Pyrus serotina r Rehd. pear cultivars

3. Malate. Jack of all trades or master of a few?

4. Effects of chitosan and calcium chloride treatments on malic acid-metabolizing enzymes and the related gene expression in post-harvest pear cv. ‘Huang guan’

5. Alfalfa malate dehydrogenase (MDH): molecular cloning and characterization of five different forms reveals a unique nodule-enhanced MDH

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