Regulatory Effects of Stachyose on Colonic and Hepatic Inflammation, Gut Microbiota Dysbiosis, and Peripheral CD4+ T Cell Distribution Abnormality in High-Fat Diet-Fed Mice-Reference-Cited by-同舟云学术

Regulatory Effects of Stachyose on Colonic and Hepatic Inflammation, Gut Microbiota Dysbiosis, and Peripheral CD4+ T Cell Distribution Abnormality in High-Fat Diet-Fed Mice

Published:2019-10-05 Issue:42 Volume:67 Page:11665-11674
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Liu Yueyue,Li Ting,Alim Aamina,Ren Daoyuan,Zhao Yan,Yang Xingbin^ORCID

Funder

China Postdoctoral Science Foundation

National Natural Science Foundation of China

Shaanxi Normal University

Shaanxi Province

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.9b04731

Reference46 articles.

1. Grape seed proanthocyanidin extract ameliorates inflammation and adiposity by modulating gut microbiota in high-fat diet mice

2. Obesity alters immune and metabolic profiles: New insight from obese-resistant mice on high-fat diet

3. High-fat diet feeding differentially affects the development of inflammation in the central nervous system

4. The Health Risk of Obesity—Better Metrics Imperative

5. Macrophage JAK2 deficiency protects against high-fat diet-induced inflammation

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