Caffeic Acid Phenethyl Ester Loaded in Skim Milk Microcapsules: Physicochemical Properties and Enhanced In Vitro Bioaccessibility and Bioactivity against Colon Cancer Cells-Reference-Cited by-同舟云学术

Caffeic Acid Phenethyl Ester Loaded in Skim Milk Microcapsules: Physicochemical Properties and Enhanced In Vitro Bioaccessibility and Bioactivity against Colon Cancer Cells

Published:2020-11-03 Issue:50 Volume:68 Page:14978-14987
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Wang Anyi¹,Leible Malte¹²,Lin Jun³,Weiss Jochen²^ORCID,Zhong Qixin¹^ORCID

Affiliation:

1. Department of Food Science, University of Tennessee, Knoxville, Tennessee 37996, United States

2. Department of Food Science and Biotechnology, University of Hohenheim, Stuttgart 70174, Germany

3. Department of Animal Science, University of Tennessee, Knoxville, Tennessee 37996, United States

Funder

National Institute of Food and Agriculture

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c05143

Reference51 articles.

1. Fabrication of Novel Bioactive Cellulose-Based Films Derived from Caffeic Acid Phenethyl Ester-Loaded Nanoparticles via a Rapid Expansion Process: RESOLV

2. Assessment of the Antigenotoxic Activity of Poly(d,l-lactic-co-glycolic acid) Nanoparticles Loaded with Caffeic Acid Phenethyl Ester Using the Ames Salmonella/Microsome Assay

3. Effects of Propolis and Caffeic Acid Phenethyl Ester (CAPE) on Breast Cancer Cells

4. Anti-colon cancer effect of caffeic acid p-nitro-phenethyl ester in vitro and in vivo and detection of its metabolites

5. Caffeic Acid Phenethyl Ester Is a Potential Therapeutic Agent for Oral Cancer

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