Characterization of a Caffeic Acid 8-O-Methyltransferase from Citrus and Its Function in Nobiletin Biosynthesis-Reference-Cited by-同舟云学术

Characterization of a Caffeic Acid 8-O-Methyltransferase from Citrus and Its Function in Nobiletin Biosynthesis

Published:2021-12-29 Issue:2 Volume:70 Page:543-553
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Ma Gang¹²,Zhang Lancui¹,Seoka Mao²,Nakata Akari²,Yahata Masaki¹²,Shimada Takehiko³,Fujii Hiroshi³,Endo Tomoko³,Yoshioka Terutaka³,Kan Toshiyuki⁴^ORCID,Kato Masaya¹²^ORCID

Affiliation:

1. Department of Bioresource Sciences, Faculty of Agriculture, Shizuoka University, 836 Ohya, Suruga, Shizuoka, 422-8529, Japan

2. Graduate School of Integrated Science and Technology, Shizuoka University, 836 Ohya, Suruga, Shizuoka, 422-8529, Japan

3. NARO Institute of Fruit Tree and Tea Science, Shizuoka 424-0292, Japan

4. School of Pharmaceutical Sciences University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka 422-8526, Japan

Funder

Japan Society for the Promotion of Science

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c06513

Reference27 articles.

1. Anti-dementia Activity of Nobiletin, a Citrus Flavonoid: A Review of Animal Studies

2. The Multifunctional Effects of Nobiletin and Its MetabolitesIn VivoandIn Vitro

3. Sinensetin: An Insight on Its Pharmacological Activities, Mechanisms of Action and Toxicity

4. Beneficial Effects of Citrus-Derived Polymethoxylated Flavones for Central Nervous System Disorders

5. Characterization of Polymethoxylated Flavonoids (PMFs) in the Peels of ‘Shatangju’ Mandarin (Citrus reticulata Blanco) by Online High-Performance Liquid Chromatography Coupled to Photodiode Array Detection and Electrospray Tandem Mass Spectrometry

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