Metabolite Profiling and Transcriptome Analyses Provide Insights into the Flavonoid Biosynthesis in the Developing Seed of Tartary Buckwheat (Fagopyrum tataricum)

Author:

Li Hongyou1ORCID,Lv Qiuyu2,Ma Chao3,Qu Jingtao4,Cai Fang1,Deng Jiao1,Huang Juan1,Ran Pan1,Shi Taoxiong1,Chen Qingfu1

Affiliation:

1. Research Center of Buckwheat Industry Technology, Guizhou Normal University, Guiyang 550001, China

2. School of Big Data and Computer Science, Guizhou Normal University, Guiyang 550025, China

3. College of Agriculture, Henan University of Science and Technology, Luoyang 471023, China

4. Maize Research Institute, Sichuan Agricultural University, Chengdu 611130, China

Funder

Science and Technology Foundation of Guizhou Province

National Natural Science Foundation of China

Project of Karst Science Research Center of Guizhou Provincial People's Government

Training Program of Guizhou Normal University

Initial Fund for Doctor Research in Guizhou Normal University

Guizhou provincial department of education youth science and technology talent growth project

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

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