Sustainable Nonfarm Approaches to Achieve Zero Hunger and Its Unveiled Reality
Author:
Affiliation:
1. Department of Bioengineering, Integral University, Lucknow, Uttar Pradesh 226026, India
2. Department of Food Technology, Islamic University of Science and Technology, Awantipora, Jammu and Kashmir 192122, India
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.2c09095
Reference118 articles.
1. Emergent food proteins – Towards sustainability, health and innovation
2. UN-Habitat. Envisaging the Future of Cities. 2022, 1–359.
3. von Grebmer, K.; Bernstein, J.; Wiemers, M.; Reiner, L.; Bachmeier, M.; Hanano, A.; Towey, O.; Chéilleachair, R. N.; Foley, C.; Gitter, S.; Larocque, G.; Fritschel, H.; Author, G.; Resnick, D. Global Hunger Index Food Systems Transformation and Local Governance A Peer-Reviewed Publication; 2022.
4. The State of Food Security and Nutrition in the World 2022
5. The State of Food Security and Nutrition in the World 2021
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3