Nourishing discoveries: Harnessing wellness with lesser known superfoods
Author:
Yadav Anurag,Yadav Kusum
Publisher
Maximum Academic Press
Reference127 articles.
1. Umar KJ, Hassan LG, Dangoggo SM, Ladan MJ. 2007. Nutritional composition of water spinach (Ipomoea aquatica Forsk.) leaves. Journal of Applied Sciences 7:803−9
2. Paneru S, Ghimire S, Adhikari S, Dhungana S, Bharati S. 2020. Role of underutilized and neglected plant species to assure food security in Chepang Community. Sustainability in Food and Agriculture 1:06−09
3. Johns T, Eyzaguirre PB. 2006. Linking biodiversity, diet and health in policy and practice. Proceedings of the Nutrition Society 65:182−89
4. Olanrewaju OS, Oyatomi O, Babalola OO, Abberton M. 2022. Breeding Potentials of Bambara Groundnut for Food and Nutrition Security in the Face of Climate Change. Frontiers in Plant Science 12:798993
5. Malkanthi SHP. 2017. Importance of Underutilized Crops in Thanamalwila Divisional Secretariat Division in Monaragala District in Sri Lanka. Journal of Agricultural Sciences – Sri Lanka 12(3):197−206