Surfactant Concentration Regime in Miniemulsion Polymerization for the Formation of MMA Nanodroplets by High-Pressure Homogenization-Reference-Cited by-同舟云学术

Surfactant Concentration Regime in Miniemulsion Polymerization for the Formation of MMA Nanodroplets by High-Pressure Homogenization

Published:2011-02-11 Issue:6 Volume:27 Page:2279-2285
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Hecht Lena L.¹,Wagner Caroline²,Landfester Katharina²,Schuchmann Heike P.¹

Affiliation:

1. Karlsruhe Institute of Technology (KIT), Institute for Process Engineering in Life Science, Section I: Food Process Engineering, Karlsruhe, Germany

2. Max-Planck-Institute for Polymer Research, Mainz, Germany

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/la104480s

Reference43 articles.

1. SYNTHESIS OF COLLOIDAL PARTICLES IN MINIEMULSIONS

2. Miniemulsion Polymerization and the Structure of Polymer and Hybrid Nanoparticles

3. Encapsulation of Carbon Black by Miniemulsion Polymerization

4. Encapsulation of Organic Pigment Particles Via Miniemulsion Polymerization

5. Encapsulation of a Fragrance via Miniemulsion Polymerization for Temperature-Controlled Release

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