Sistemas silvipastoril e tradicional na Amazônia Oriental – produção e qualidade da carcaça e carne de búfalos-Reference-Cited by-同舟云学术

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Sistemas silvipastoril e tradicional na Amazônia Oriental – produção e qualidade da carcaça e carne de búfalos

Published:2013-10-17 Issue:5 Volume:34 Page:2457
ISSN:1679-0359
Container-title:Semina: Ciências Agrárias
language:
Short-container-title:Sem. Ci. Agr.

Author:

Joele Maria Regina Sarkis Peixoto,Lourenço Junior José De Brito,Faturi Cristian,Garcia Alexandre Rosseto,Nahúm Benjamim Souza,Lourenço Lúcia Fátima Henriques,Oliveira Kelly Connor Cavalcante

Publisher

Universidade Estadual de Londrina

Subject

General Agricultural and Biological Sciences

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Trade and consumption of buffalo meat in Brazil;Meat Science;2024-02

2. Key points for the thermal comfort of water buffaloes in Eastern Amazon;Ciência Rural;2023

3. Carcass and meat traits of bubaline finished on sugarcane-based diets supplemented with spineless cactus as a replacement for wheat bran;Animal Bioscience;2022-01-01

4. Water buffalo production in the Brazilian Amazon Basin: a review;Tropical Animal Health and Production;2021-06-05

5. Thermoregulatory and Feeding Behavior under Different Management and Heat Stress Conditions in Heifer Water Buffalo (Bubalus bubalis) in the Tropics;Animals;2021-04-18

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