Oil in the Sahara: mapping anthropogenic threats to Saharan biodiversity from space

Author:

Duncan Clare1,Kretz Daniela12,Wegmann Martin34,Rabeil Thomas5,Pettorelli Nathalie1

Affiliation:

1. Institute of Zoology, Zoological Society of London, Regent's Park, London NW1 4RY, UK

2. BayCEER, University of Bayreuth, Bayreuth 95440, Germany

3. Department of Remote Sensing, University of Würzburg, Campus Hubland Nord 86, Würzburg 97074, Germany

4. German Remote Sensing Data Center, German Aerospace Center, Oberpfaffenhofen 82234, Germany

5. Sahara Conservation Fund, Niamey, Republic of Niger

Abstract

Deserts are among the most poorly monitored and understood biomes in the world, with evidence suggesting that their biodiversity is declining fast. Oil exploration and exploitation can constitute an important threat to fragmented and remnant desert biodiversity, yet little is known about where and how intensively such developments are taking place. This lack of information hinders local efforts to adequately buffer and protect desert wildlife against encroachment from anthropogenic activity. Here, we investigate the use of freely available satellite imagery for the detection of features associated with oil exploration in the African Sahelo-Saharan region. We demonstrate how texture analyses combined with Landsat data can be employed to detect ground-validated exploration sites in Algeria and Niger. Our results show that site detection via supervised image classification and prediction is generally accurate. One surprising outcome of our analyses is the relatively high level of site omission errors in Niger (43%), which appears to be due to non-detection of potentially small-scale, temporary exploration activity: we believe the repeated implementation of our framework could reduce the severity of potential methodological limitations. Overall, our study provides a methodological basis for the mapping of anthropogenic threats associated with oil exploitation that can be conducted across desert regions.

Publisher

The Royal Society

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

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