A brief history of masting research

Author:

Koenig Walter D.12ORCID

Affiliation:

1. Hastings Natural History Reservation, University of California Berkeley, Carmel Valley, CA 93924, USA

2. Cornell Lab of Ornithology, Cornell University, Ithaca, NY 14850, USA

Abstract

Although it has long been recognized that seed production by many forest trees varies greatly from year to year, masting (along with ‘mast fruiting’, ‘mast seeding’ and ‘masting behaviour’) as a concept referring to such variability is a relatively recent development. Here, I provide a brief history of masting research, highlighting some of the early contributions by foresters, zoologists and others that paved the way for the burgeoning number of studies currently being conducted by researchers around the world. Of particular current interest is work attempting to understand the proximate mechanisms, evolutionary drivers and community effects of this important ecological phenomenon as well as the ways that climate change may influence masting behaviour in the future. This article is part of the theme issue ‘The ecology and evolution of synchronized seed production in plants'.

Funder

National Science Foundation

Publisher

The Royal Society

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

Reference100 articles.

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2. Ciesla WM. 2002 Non-wood forest products from temperate broad-leaved trees. Rome, Italy: Food and agriculture organization of the United Nations. (http://www.fao.org/3/y4351e/y4351e00.htm#Contents)

3. QUERCUS, A MULTI-PURPOSE TREE FOR TEMPERATE CLIMATES

4. Eating acorns: what story do the distant, far, and near past tell us, and why?;Chassé B;Int. Oaks,2016

5. Szabó P. 2013 Rethinking pannage: historical interactions between oak and swine. In Trees, forested landscapes and grazing animals: a European perspective on woodlands and grazed treescapes (ed. ID Rotherham), pp. 51-61. New York, NY: Routledge.

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