Evaluation of fermentation parameters, microbiological composition and aerobic stability of grass and whole crop maize silages treated with microbial inoculants-Reference-Cited by-同舟云学术

Evaluation of fermentation parameters, microbiological composition and aerobic stability of grass and whole crop maize silages treated with microbial inoculants

Published:2013-06-28 Issue:2 Volume:100 Page:143-150
ISSN:1392-3196
Container-title:Zemdirbyste-Agriculture
language:
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Author:

Jatkauskas Jonas¹,Vrotniakiene Vilma¹

Affiliation:

1. Institute of Animal Science, Lithuanian University of Health Sciences

Publisher

Lithuanian Research Centre for Agriculture and Forestry

Subject

Agronomy and Crop Science

Link

http://www.zemdirbyste-agriculture.lt/wp-content/uploads/2013/06/100_2_str18.pdf

Reference26 articles.

1. Metabolite Profiles of Lactic Acid Bacteria in Grass Silage

2. Lactobacillus plantarum MTD/1, its impact on silage and in vitro rumen fermentation;Contreras-Govea F. E.,2009

3. Acetic Acid Increases Stability of Silage under Aerobic Conditions

4. Advances in silage quality in the 21st century;Davies D. R.,2005

5. Microbial Dynamics during Aerobic Exposure of Corn Silage Stored under Oxygen Barrier or Polyethylene Films

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2. Intercropped maize‐soybean silage: Effects on forage yield, fermentation pattern and nutritional composition;Grassland Science;2021-10-17

3. Study on the diversity of epiphytic bacteria on corn and alfalfa using Illumina MiSeq/NovaSeq high-throughput sequencing system;Annals of Microbiology;2021-09-20

4. Origanum vulgare and Thymus vulgaris Extract Usability to Improve Silage Hygienic Quality and Reduce Mycotoxin Concentrations;Journal of Microbiology and Biotechnology;2020-08-28

5. Variations in fermentation, bacterial population and aerobic stability in maize silage;Zemdirbyste-Agriculture;2018-11-09