Proteomic studies of honeybee- and manually-collected pollen-Reference-Cited by-同舟云学术

Proteomic studies of honeybee- and manually-collected pollen

Published:2019-05-03 Issue:2 Volume:106 Page:183-190
ISSN:1392-3196
Container-title:Zemdirbyste-Agriculture
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Author:

Borutinskaitė Veronika¹,Treigytė Gražina¹,Matuzevičius Dalius²,Čeksterytė Violeta³,Kurtinaitienė Bigumila¹,Serackis Artūras²,Navakauskas Dalius²,Navakauskienė Rūta¹

Affiliation:

1. Vilnius University, Life Sciences Center

2. Vilnius Gediminas Technical University, Faculty of Electronics

3. Lithuanian Research Centre for Agriculture and Forestry, Institute of Agriculture

Publisher

Lithuanian Research Centre for Agriculture and Forestry

Subject

Agronomy and Crop Science

Link

http://www.zemdirbyste-agriculture.lt/wp-content/uploads/2019/05/106_2_str24.pdf

Reference37 articles.

1. Arsenic Uptake, Toxicity, Detoxification, and Speciation in Plants: Physiological, Biochemical, and Molecular Aspects

2. Chemical composition and botanical evaluation of dried bee pollen pellets

3. Role of superoxide dismutases (SODs) in controlling oxidative stress in plants

4. Proteomic identification and enzymatic activity of buckwheat (Fagopyrum esculentum) honey based on different assays;Borutinskaite V.;Journal of Food and Nutrition Research,2018

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1. Composition of Proteins Associated with Red Clover (Trifolium pratense) and the Microbiota Identified in Honey;Life;2024-07-10

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3. Uncovering proteome variations and concomitant quality changes of differently drying-treated rape (Brassica napus) bee pollen by label-free quantitative proteomics;Food Chemistry;2024-02

4. Amino Acids, Peptides, and Proteins of Pollen;Pollen Chemistry & Biotechnology;2023

5. Characteristics of honey bee physiological proteins extracted from faba bean (Vicia fabaL.) honey;Journal of Apicultural Research;2022-05-19