Impact of the WIC Program on Food Expenditures
Author:
Affiliation:
1. Center for Development Policy, Research Triangle InstituteNorth Carolina
2. National Opinion Research CenterChicagoIllinois
Publisher
Wiley
Subject
Economics and Econometrics,Agricultural and Biological Sciences (miscellaneous)
Link
https://onlinelibrary.wiley.com/doi/pdf/10.2307/1243161
Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. The effect of the WIC program on consumption patterns in the cereal category;Quantitative Marketing and Economics;2017-09-15
2. Did Revisions to the WIC Program Affect Household Expenditures on Whole Grains?;Applied Economic Perspectives and Policy;2016-10-13
3. The potential impact of Supplemental Nutrition Assistance Program (SNAP) restrictions on expenditures: a systematic review;Public Health Nutrition;2015-12-09
4. Can food vouchers improve nutrition and reduce health inequalities in low-income mothers and young children: a multi-method evaluation of the experiences of beneficiaries and practitioners of the Healthy Start programme in England;BMC Public Health;2014-02-11
5. A dynamic analysis of the well-being of WIC recipients and eligible non-recipients;Children and Youth Services Review;2005-01
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