Author:
Luhulima Yusran Baginda,Wattimena Josina Augustina Yvonne,Peilouw Johanis Steny Franco
Abstract
Introduction: The right to food is a very important right to fulfill, because without food, the survival and welfare of society cannot be realized. Purposes of the Research: Studying and knowing the concept of legal protection and fulfilling the right to food for people in border areas during the covid-19 pandemic. Methods of the Research: This study uses a normative legal research method with a descriptive analytical type of research. Results Originality of the Research: The results of the study show that the impact of the spread of the covid-19 pandemic has caused the fulfillment of the right to food for people in border areas to experience obstacles and is not fulfilled properly.
Publisher
Fakultas Hukum Universitas Pattimura
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