Author:
Fernandes Andrian,Maharani Rizki
Publisher
Research, Development and Innovation Agency, Ministry of Environment and Forestry
Cited by
2 articles.
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1. Effect of purification and lignin addition of Illipe butter on beta-carotene level and free fatty acid content;THE 5TH BIOMEDICAL ENGINEERING’S RECENT PROGRESS IN BIOMATERIALS, DRUGS DEVELOPMENT, AND MEDICAL DEVICES: Proceedings of the 5th International Symposium of Biomedical Engineering (ISBE) 2020;2021
2. Reduction of beta-carotene with thermal activated bentonite in Illipe butter from Nanga Yen, Kalimantan Barat;PROCEEDINGS OF THE 5TH INTERNATIONAL SYMPOSIUM ON APPLIED CHEMISTRY 2019;2019