Agro-industrial waste as source of bioactive compounds and their utilization: A review
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AkiNik Publications
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Antioxidant, cytotoxic and antimicrobial efficacy of potato peels, taro peels, and husk and silk of corn;Proceedings of the National Academy of Sciences, India Section B: Biological Sciences;2023-04-26
2. Circular economy and seafood and agro‐industrial waste valorisation for healthy foods;International Journal of Food Science & Technology;2023-03
3. Applications of date pits in foods to enhance their functionality and quality: A review;Frontiers in Sustainable Food Systems;2023-02-02
4. Valorisation of agro-waste cashew nut husk (Testa) for different value-added products;Sustainable Chemistry for Climate Action;2023
5. Advances in ultrasound-assisted extraction of bioactive compounds (antioxidant compounds) from agrofood waste;Advanced Technologies in Wastewater Treatment;2023
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