Microbiological quality of hamburgers sold in the streets of Cuiabá - MT, Brazil and vendor hygiene-awareness-Reference-Cited by-同舟云学术

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Microbiological quality of hamburgers sold in the streets of Cuiabá - MT, Brazil and vendor hygiene-awareness

Published:2010-06 Issue:2 Volume:30 Page:520-524
ISSN:0101-2061
Container-title:Ciência e Tecnologia de Alimentos
language:en
Short-container-title:Ciênc. Tecnol. Aliment.

Author:

Bezerra Aída Couto Dinucci,Reis Regina Baptista dos,Bastos Deborah Helena Markowicz

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/pdf/cta/v30n2/35.pdf

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Microbial Profile and Antibiotic Susceptibility Pattern of Frozen Food in India;Journal of Pure and Applied Microbiology;2024-02-02

2. Antimicrobial Cocktail Combining Specific Peptide Extracts from Native Probiotic Bacteria Hamper Adulteration of Ready-to-Eat Mango Wedges;Applied Sciences;2021-03-04

3. Exploring safety of food truck products in a developed country;International Journal of Hospitality Management;2019-08

4. Street food research worldwide: a scoping review;Journal of Human Nutrition and Dietetics;2018-10-11

5. Street food: factors influencing perception of product quality;RAUSP Management Journal;2018-10-08

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