Bacillus Cereus in Eggshell: Enterotoxigenic Profiles and Biofilm Production
Author:
Affiliation:
1. Universidad Autónoma de Guerrero, Mexico
2. Universidad Autónoma Metropolitana, Mexico
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S1516-635X2022000200309&tlng=en
Reference72 articles.
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2. Prevalence of the Strains of Bacillus cereus Group in Artisanal Mexican Cheese;Adame-Gómez R;Foodborne Pathogens and Disease,2020
3. Prevalence and genetic diversity of the strains of Bacillus cereus groups in food for infants and young children in Mexico;Adame-Gómez R;African Journal of Microbiology Research,2018
4. Bacillus cereus is common in the environment but emetic toxin producing isolates are rare;Altayar M;Journal of Applied Microbiology,2006
5. Formation and dispersal of biofilms in dairy substrates;Alonso VPP;International Journal of Dairy Technology,2019
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