Effects of melatonin treatment on the physiological quality and cell wall metabolites in kiwifruit
Author:
Affiliation:
1. Guiyang College, China; Guizhou Engineering Research Center for Fruit Processing, China
Publisher
FapUNIFESP (SciELO)
Subject
Food Science,Biotechnology
Link
http://www.scielo.br/pdf/cta/2021nahead/0101-2061-cta-fst85421.pdf
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3. Mechanism of firmness loss in guava cv. Pedro Sato during ripening at room temperature;Braga M. A.;Food Science and Technology (Campinas),2018
4. Cell wall metabolism during maturation, ripening and senescence of peach fruit;Brummell D. A.;Journal of Experimental Botany,2014
5. Cell wall metabolism during the development of chilling injury in cold-stored peach fruit: association of mealiness with arrested disassembly of cell wall pectins;Brummell D. A.;Journal of Experimental Botany,2004
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