Associations of MYF5 gene polymorphisms with meat quality traits in different domestic pig (Sus scrofa) populations

Author:

Liu Min1,Peng Jian1,Xu Dequan1,Zheng Rong1,Li Feng’e1,Li Jialian1,Zuo Bo1,Lei Minggang1,Xiong Yuanzhu1,Deng Changyan1,Jiang Siwen1

Affiliation:

1. Huazhong Agricultural University, China

Publisher

FapUNIFESP (SciELO)

Subject

Genetics,Molecular Biology

Reference35 articles.

1. A rapid method of total lipid extraction and purification;Bligh EG;Can J Biochem Physiol,1959

2. A general method for isolation of high molecular weight DNA from eukaryotes;Blin N;Nucleic Acids Res,1976

3. Studies of the production and subsequent reduction of swelling in primate: Cerebral cortex under isosmotic conditions in vivo;Bourke RS;Exp Brain Res,1970

4. A relationship between genotypes at MYOG, MYF3 and MYF5 loci and carcass meat and fat deposition traits in pigs;Cieslak D;Anim Sci Pap Rep,2002

5. Association of MYF5 gene allelic variants with production traits in pigs;Carmo FMS;Genet Mol Biol,2005

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3