Enterotoxigenicity of Staphylococcus aureus isolated from traditional and commercial dairy products marketed in Iran-Reference-Cited by-同舟云学术

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Enterotoxigenicity of Staphylococcus aureus isolated from traditional and commercial dairy products marketed in Iran

Published:2013 Issue:2 Volume:44 Page:393-399
ISSN:1517-8382
Container-title:Brazilian Journal of Microbiology
language:en
Short-container-title:Braz. J. Microbiol.

Author:

Rahimi Ebrahim

Publisher

FapUNIFESP (SciELO)

Subject

Microbiology

Link

http://www.scielo.br/pdf/bjm/v44n2/a08v44n2.pdf

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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2. Methicillin-Resistant Staphylococcus aureus (MRSA) in Dairy Products and Bulk-Tank Milk (BTM);Antibiotics;2024-06-25

3. Screening of antibiogram, virulence factors and biofilm production of Staphylococcus aureus and the bio-control role of some probiotics as alternative antibiotics;Open Veterinary Journal;2024

4. Prevalence of Foodborne Bacterial Pathogens and Antibiotic Resistance Genes in Sweets from Local Markets in Iran;Foods;2023-10-02

5. Meta-analysis of the global occurrence of S. aureus in raw cattle milk and artisanal cheeses;Food Control;2023-05

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