Forage sorghum-legumes intercropping: effect on growth, yields, nutritional quality and economic returns

Author:

Iqbal Muhammad Aamir1ORCID,Hamid Abdul1ORCID,Ahmad Tanvir2ORCID,Siddiqui Muzammil Hussain1ORCID,Hussain Imtiaz1ORCID,Ali Sajid3ORCID,Ali Anser2ORCID,Ahmad Zahoor4ORCID

Affiliation:

1. University of Poonch Rawalakot, Pakistan

2. Ghazi University, Pakistan

3. University of Punjab, Pakistan

4. Islamia University Bahawalpur, Pakistan

Publisher

FapUNIFESP (SciELO)

Subject

General Agricultural and Biological Sciences,Materials Science (miscellaneous)

Reference99 articles.

1. Effect of chemical fertilizers on yield and nutritive value of intercropped sorghum bicolor and lablab purpureus forages grown under saline conditions;Abusuwar A. O;The Journal of Animal and Plant Sciences,2013

2. Effect of chemical fertilizers on yield and nutritive value of intercropped Sudan grass (Sorghum Sudanense) and cowpea (Vigna unguiculata L. Walp) forages grown in an adverse environment of western Saudi Arabia;Abusuwar A. O;African Journal of Microbiology Research,2012

3. Yield performance and land-use efficiency of barley and faba bean mixed cropping in Ethiopian highlands;Agegnehu G;European Journal of Agronomy,2006

4. Competitive performance of associated forage crops grown in different forage sorghum-legume intercropping systems;Ahmad A. H;Pakistan Journal of Agricultural Sciences,2006

5. Performance of forage sorghum intercropped with forage legumes under different planting patterns;Ahmad A. H;Pakistan Journal of Botany,2007

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