Production and Optimization of Killer Toxin in Debaryomyces hansenii Strains

Author:

Çorbacı Cengiz1,Uçar Füsun Bahriye2

Affiliation:

1. Giresun University, Turkey; Ege University, Turkey

2. Ege University, Turkey

Publisher

FapUNIFESP (SciELO)

Subject

Multidisciplinary

Reference32 articles.

1. Moulds in food spoilage;Filtenborg O;Int J Food Microbiol,1996

2. Biological control of apple blue mold with Candida membranifaciens and Rhodotorula mucilaginosa;Gholamnejad J;Afr J Food Sci,2010

3. Isolation, identification, and activity in vitro of killer yeasts against Colletotrichum gloeosporioides isolated from tropical fruits;de Lima JR;J Basic Microbiol,2012

4. Integration of biological control yeast and thiabendazole protects stored apples from fungicide sensitive and resistant isolates of Botrytis cinerea;Lima G;Postharvest Biol Technol,2006

5. Twenty years of postharvest biocontrol research is it time for a newparadigm?. Postharvest Biol;Droby S;Technol,2009

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